Welcome to GreenSteaders!

Home | About | Events
Where good souls and good food mix!

TomatoBash 2010

   The time was early afternoon on a hot, Indian Summer day.

   The oaks provided much needed shade and the chefs - gourmet dishes.

On the first photo featured: Chef Jef Piazzon and Gary Stockdale.

 

Recipes,
by the Chefs

  • Heirloom Tomato and Polenta Tart
  • Tomato Jam

 

What you sampled at the event:

Heirloom Tomatoes from:

One seed to many

Full Circle Farms

Wild Boar Farms

Other Yummies:

Heirloom Ketchup

Fiorello's Ice Cream

Hare Hollow's Olive Oils and Vinegars

Olivas del Oro Olive Oils and Olives

Music:

Chris Hanlin

 

Special thanks go to:

Patricia MacCracken, for providing the bulk of the tomatoes (from One Seed to Many) and enormous help at the event;

Chefs: Jefrey Piazzon, Barry Medford, Cameron Hamilton for their spectacular creations and professionalism;

Amy Sutor, Stephanie Adams, Gary Stockdale, Debra Eskinazi, Sawako Yoshimura, Jan Ducha for their help before, during and after the festival;

Farms: One Seed to Many, Full Circle Farms and Wild Boar Farms for providing their delicious tomatoes;

and lastly to Rob Orlovic for helping with the overall organization and logistics of the event.

This Event:

TomatoBash!
September 25th 2010
1 - 4pm
Picchetti Winery
Cupertino







Tomato closeup photos curtesy of Dish by Trish